Dim sum means ‘touch the heart’ in Chinese

In southern China, and especially Hong Kong, many restaurants start serving dim sum, noodles, porridge and barbecue as early as five in the morning. It is credited the most Soul Nourishing food.

We have gathered a Team of 3 Shifu originally from China, Malaysia & Singapore in order to combine the best traditional recipes and designed a superb Menu. With our extensive Menu we really hope to “Touch your Heart” and please your senses.